
I absolutely LOVE cornbread, especially with jalapenos minced in it. Oh, yum. I'm hungry. Well, it does not exist in Australia. We have to use polenta which makes a similar type of dish, only it is a mere insufficient substitute. Nora found this at a small grocer near her home. I was elated hoping that maybe, JUST maybe, it would be the real McCoy. Sadly, I baked yet another flat, polenta-ish cornbread.










